Enjoy Yes! To Cookies, the 1st TRULY sugar free, gluten free, all-natural cookies. Most sugar free cookies are only “sucrose” free. They still contain lots of other ingredients such as starch (flour), fructose and sugar alcohols that digest into glucose (blood sugar) the same as sucrose. Many gluten free foods add various kinds of sugar to improve taste. Fact: All starch (corn, potato, rice, soy, oat, tapioca, arrowroot, etc.) digests to sugar. Agave and fructose are still sugar (more…)

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